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Call for Expressions of Interest

The Danish Dairy Research Foundation calls for expressions of interest for research projects within the topics: Food design, technology & biotechnology; Food safety & analyses; Health & nutrition and Food aid & better food for more people. Deadline is Thursday, 29 November 2018, at 23:59 hours.

2018.10.22 | Camilla Mathiesen

Photo: Colourbox

According to the new ’Strategy 2022. Increased competitive-ness through dairy research’, the Danish Dairy Research Foundation (DDRF) supports research and innovation within basic dairy research with clear application potential. Focus is specifically on interdisciplinary collaboration projects across different research groups – both national and international, because new knowledge and understanding of correlations are often created in the crossfield between professional dis-ciplines. Interdisciplinary research and research taking into account chain considerations have top priority. Furthermore, cooperation with dairies and/or related industries (ingredients, cultures, equipment and analyses) is wished for. The DDRF board assesses the projects based on two main criteria, i.e. a) highly professional research quality and clear objectives and b) relevance to the dairy industry. The Foundation calls for expressions of interest within the scope of ’Strategy 2022’.

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