News

2016.07.17 | Research news

Specific messages to teach consumers to eat a varied diet

Variety is important, but do we actually know what it means? Not quite, according to a new study from Aarhus BSS at Aarhus University. The study sends an important message to the Danish Health and Medicines Authority and other authorities and organisations that consumers find it difficult to judge what constitutes a varied diet.

2016.07.04 | Research news

Improved knowledge of shelf life of food

We should avoid food waste but, on the other hand, not risk food poisoning from eating food that is way past its sell-by date. Scientists from Aarhus University have examined how well the Danes know the different types of shelf life labels.